Heera Jumbo Chick Peas - Dried Kabuli Chana

Heera Jumbo Chick Peas – Premium Dried Kabuli Chana

Bigger, creamier, and more satisfying than standard chickpeas. Heera Jumbo Chick Peas are large-grade dried kabuli chana — prized for their plump size, buttery texture, and rich flavour when cooked. A versatile pantry staple that shines in everything from classic chana masala and chole to hummus, salads, and roasted snacks.

Why Choose Heera Jumbo Chick Peas?

• Jumbo grade for superior size and texture — larger, creamier, and more satisfying than standard chickpeas
• Excellent source of plant protein — a filling, nutritious staple for vegetarian and vegan diets
• High in dietary fibre — supports digestive health and sustained fullness
• Rich in iron, folate, and magnesium — contributes to energy levels and overall wellbeing
• Incredibly versatile — use in curries, stews, hummus, salads, and roasted snacks

How to Cook Jumbo Chick Peas

Soak overnight in plenty of cold water, then drain and rinse. Pressure cook for 20–25 minutes or simmer for 60–90 minutes until tender and creamy. For chana masala or chole, cook in a rich tomato and onion gravy with cumin, coriander, and garam masala. For hummus, blend cooked chickpeas with tahini, lemon, and garlic until silky smooth.

Sourced and packed to the trusted Heera quality standard — authentic South Asian ingredients delivered to kitchens across the UK.