Shan Chana Masala Mix

Shan Chana Masala Mix

Bold, tangy, and deeply aromatic, Shan Chana Masala Mix is the perfect spice blend for an authentic chickpea curry. A staple of Pakistani and North Indian home cooking, chana masala is a hearty, protein-rich dish beloved across the subcontinent — and Shan’s expertly crafted blend ensures every batch is packed with the complex, layered flavour that makes it so irresistible.

Why You'll Love It

• Authentic chana masala recipe — bold, tangy, and perfectly spiced
• Works with chickpeas & beyond — also great with kidney beans, black-eyed peas, and lentils
• Vegetarian & vegan friendly — a wholesome, protein-packed plant-based meal
• Quick & easy — restaurant-quality chana masala in under 30 minutes
• Trusted Shan quality — authentic South Asian flavours, perfected

How to Use

Fry onions until golden, add the masala mix with tomatoes and a splash of water, then stir in cooked or tinned chickpeas and simmer until the sauce thickens. Finish with a squeeze of lemon and fresh coriander. Serve with bhatura, puri, naan, or steamed rice for a classic, satisfying meal.