Heera Smoked Paprika

Heera Smoked Paprika — Rich Smoky Ground Pepper 100g

Add instant depth, colour, and a beautifully smoky warmth to your cooking with Heera Smoked Paprika. Made from slow-dried and smoked red peppers, this deep-red spice carries a complex, sweet-smoky flavour with mild heat — the kind that transforms a simple dish into something bold and memorable.

Smoked paprika is a crossover spice that sits as comfortably in a Spanish paella as it does in a South Asian marinade or a British BBQ rub. It's one of the most versatile spices in any kitchen, and Heera's 100g pack gives you plenty to experiment with.

What Makes Smoked Paprika Special?

Unlike regular paprika, smoked paprika is made from peppers that are dried over oak wood fires — giving it that unmistakable deep, campfire-like smokiness. It adds both colour and flavour simultaneously: a rich scarlet hue and a slow-building warmth that lingers without overpowering.

Where to Use Smoked Paprika

• Marinades & spice rubs — coat chicken, lamb, or paneer before grilling or roasting
• Paella & Spanish rice dishes — the essential flavour base
• Tikka & tandoori marinades — adds colour and smokiness to yoghurt-based marinades
• Stews & slow-cooked dishes — chorizo stew, bean stews, lentil soups
• Roasted vegetables — toss with potatoes, cauliflower, or peppers before roasting
• Hummus & dips — sprinkle over for garnish and flavour
• BBQ seasoning — mix into burger patties, sausage rubs, or grilled corn
• Eggs & shakshuka — adds warmth and colour to tomato-based egg dishes

How to Use

Add smoked paprika early in cooking to bloom in oil for maximum colour and aroma, or sprinkle directly over dishes as a finishing garnish. It pairs beautifully with garlic, cumin, oregano, and lemon. Start with ½–1 teaspoon and build to taste.

Product Details

• Brand: Heera
• Weight: 100g
• Format: Finely ground smoked red pepper powder
• Heat level: Mild — smoky and sweet with very low heat
• Dietary: Suitable for Vegetarians & Vegans | Gluten-Free
• Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after use.
• Best Before: See packaging

One spice, endless uses. Add Heera Smoked Paprika to your rack and bring bold, smoky flavour to everything you cook.