TRS Anardana Powder (Dried Pomegranate Powder)

TRS Anardana Powder — Dried Pomegranate Seed Powder 100g

Add a burst of tangy, fruity sourness to your cooking with TRS Anardana Powder — finely ground from dried pomegranate seeds and used for centuries across Indian and Pakistani kitchens as a natural souring agent. Where lemon juice adds sharpness, anardana adds depth — a complex, slightly sweet tartness that lingers beautifully in chutneys, curries, and spice blends.

TRS is one of the most trusted names in South Asian grocery, and their Anardana Powder is a consistent staple for home cooks and professional chefs alike.

What is Anardana?

Anardana comes from the dried seeds of wild or cultivated pomegranates. The seeds are dried, then ground into a fine powder that concentrates the fruit's natural tartness. It's a go-to souring agent in North Indian and Pakistani cuisine, particularly in Punjab-style cooking where it's preferred over tamarind or amchur for its distinct flavour profile.

How to Use Anardana Powder

• Aloo Paratha filling — mix into spiced potato stuffing for a tangy kick
• Chutneys — blend into mint or coriander chutney for added depth
• Chana Masala & Chole — key souring ingredient in authentic chickpea curry
• Samosa & pakora fillings — balances richness in fried snack fillings
• Spice blends (masalas) — used in chaat masala and other mixed spice blends
• Marinades — adds tartness to tandoori and grilled meat marinades
• Rajma & kidney bean dishes — brightens slow-cooked legume curries

Pro Tip

Add anardana powder early in cooking to allow the flavour to mellow and integrate, or stir in towards the end for a sharper, more pronounced tang. Start with ½ teaspoon and adjust to taste — it's potent.

Product Details

• Brand: TRS
• Weight: 100g
• Format: Finely ground dried pomegranate seed powder
• Dietary: Suitable for Vegetarians & Vegans | Gluten-Free
• Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after use.
• Best Before: See packaging

A small jar with a big impact. Add TRS Anardana Powder to your spice rack and bring authentic South Asian tartness to every dish.