Jaimin Chat Puri 200g – Crispy Indian Puri for Chaat, Dipping & Snacking
If there is one snack that belongs at the heart of Indian street food culture, it’s the humble puri. Small, crispy, hollow, and perfectly seasoned — the kind of thing that gets devoured the moment it hits the table. Jaimin Chat Puri brings that same street food energy home: light, crunchy puris made for loading, dipping, and snacking your way through a proper chaat spread.
Whether you’re building a bowl of pani puri, layering up a dahi puri, or simply serving them alongside chutneys and chai, Jaimin’s Chat Puri delivers the satisfying crunch and clean, neutral base flavour that makes them the perfect vessel for whatever you want to pile on top.
What Is Chat Puri?
Chat Puri — also known as pani puri shells or gol gappa — are small, thin, crispy puffed puris that form the edible base of some of India’s most beloved street food dishes. They’re designed to be filled, topped, and eaten in one satisfying bite — a burst of flavour, crunch, and spice all at once. At chaat stalls across India, they disappear as fast as they’re filled.
Key Features
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Perfectly Crispy & Light – The ideal chaat puri — crunchy without being thick or heavy
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Neutral Base Flavour – Clean taste designed to let your fillings and chutneys shine
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Hollow Shell – Perfect for filling with spiced water, potato, chickpeas, and chutneys
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Versatile – Works for pani puri, dahi puri, bhel puri base, and straight snacking
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200g Pack – Generous amount for a full chaat spread or multiple snacking sessions
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Trusted Jaimin Quality – A well-loved name in South Asian grocery across the UK
- Suitable for Vegetarians & Vegans
How to Use Jaimin Chat Puri
🍝 Pani Puri / Gol Gappa — The classic. Gently tap a small hole in the top of each puri, fill with spiced mashed potato and chickpeas, then dunk into chilled, spiced tamarind and mint water (pani) for the ultimate one-bite street food experience.
🥣 Dahi Puri — Fill with potato, chickpeas, and sweet chutney, then top with generous spoonfuls of whisked yoghurt, tamarind sauce, green chutney, sev, and chaat masala. Cool, creamy, and utterly addictive.
🍲 Sev Puri & Bhel Puri Base — Arrange puris flat and top with diced potato, onion, tomato, chutneys, sev, and fresh coriander for a quick sev puri platter that rivals any chaat stall.
☕ With Chai & Chutneys — Serve straight from the pack alongside mint chutney and tamarind sauce as a crispy teatime snack — simple and satisfying.
🎉 Party Chaat Spread — Set out the puris with bowls of fillings and let guests build their own — a guaranteed crowd-pleaser at any Indian gathering.
200g. Store in a cool, dry place. Once opened, keep in an airtight container for best crunch. Suitable for vegetarians and vegans. See packaging for full ingredients and allergen information.
