Dove Farm Organic Fusilli Gluten Free

Doves Farm Organic Fusilli — Gluten Free, 400g

Great pasta shouldn't be off the menu just because you're avoiding gluten. Doves Farm's Organic Gluten Free Fusilli is crafted from a blend of naturally gluten-free grains, delivering the satisfying bite and versatility of traditional pasta — without the wheat. The spiral shape is perfect for holding onto rich sauces, making every forkful as flavourful as the last.

Certified organic and made by Doves Farm — one of the UK's most trusted names in free-from and organic baking — this fusilli is a storecupboard essential for anyone following a gluten-free or wheat-free diet, or simply looking for a wholesome alternative.

Why You'll Love It

• Certified organic — made with non-GMO, sustainably sourced grains
• Gluten free & wheat free — suitable for coeliacs
• Spiral shape holds sauces beautifully for maximum flavour
• Cooks in around 8–10 minutes — quick and easy
• No artificial additives, colours, or preservatives
• Suitable for vegetarians & vegans

Serving Suggestions

• Toss with a rich tomato & basil sauce for a classic pasta dish
• Mix into a cold pasta salad with roasted vegetables & pesto
• Serve with a creamy mushroom or butternut squash sauce
• Use in baked pasta dishes and casseroles

Product Details

• Brand: Doves Farm
• Net Weight: 400g
• Certification: Organic (Soil Association), Gluten Free
• Suitable for: Vegetarians, Vegans & Coeliacs
• Storage: Store in a cool, dry place. Once opened, store in an airtight container.