Ching's Schezwan Chutney

Ching's Schezwan Chutney — India's No.1 Indo-Chinese Condiment

Fiery, garlicky, and utterly addictive — Ching's Schezwan Chutney is the bold Indo-Chinese condiment that transforms everyday meals into something craveable. Crafted from a punchy blend of red chillies, garlic, and hand-picked aromatics, this is the sauce that belongs on every table, in every fridge, and beside every plate of momos, noodles, and fried rice.

Ching's is India's No.1 Indo-Chinese food brand for good reason — decades of perfecting that signature Schezwan punch, balanced between heat, depth, and a lingering garlicky warmth.

Why You'll Love It

• Authentically bold flavour — red chillies, garlic, and aromatic spices in every spoonful
• Incredibly versatile — dip, spread, stir-fry sauce, marinade, or pizza base
• Perfect for Indo-Chinese favourites — Schezwan fried rice, chilli noodles, momos, spring rolls, and wraps
• Ready straight from the jar — no prep, no fuss, just flavour
• Two sizes available — 250g for everyday use, 590g for big households and regular cooks

How to Use

Stir 1–2 tablespoons into cooked rice or noodles for an instant Schezwan upgrade. Use as a dipping sauce for momos, pakoras, and spring rolls. Spread on wraps or sandwiches for a spicy kick, or mix into yoghurt for a bold Indo-Chinese marinade. Even works brilliantly as a pizza base sauce for a fusion twist.

Storage

Refrigerate after opening and consume within 4–6 weeks. Store unopened jars in a cool, dry place away from direct sunlight.

Part of the Curry Kart curated pantry — authentic South Asian and Indo-Chinese ingredients, delivered to your door.