Heera Urad Dal Chilka - Split black lentils

Heera Urad Dal Chilka

Urad Dal Chilka — split black lentils with the skin on — is one of the most nutritious and flavourful dals in South Asian cooking. The skin adds a subtle earthiness and a boost of fibre, making it a step up from the white split variety. Heera’s Urad Dal Chilka is carefully cleaned and packed for consistent quality, ready to be transformed into a rich, comforting dal that warms from the inside out.

• ✔ Split urad lentils with skin — higher fibre than white urad dal
• ✔ Rich, earthy flavour — ideal for slow-cooked dals
• ✔ Perfect for dal makhani, tadka dal & dosas
• ✔ High in plant-based protein and iron
• ✔ 500g pack — great everyday value

Soak for 30 minutes before cooking for a creamier result. A staple of Punjabi and North Indian kitchens, Heera Urad Dal Chilka brings depth and nutrition to your everyday meals.